At Bennett’s kitchen•bar•market, we are passionate about serving handcrafted food and drinks to be enjoyed in the company of friends and family. With quality as our number-one ingredient, we strive to always source the finest, freshest ingredients and transform them into mouthwatering dishes that can be taken home or enjoyed in our hip, comfortable, and vibrant environment.
Dine at Bennett’s
With a creative menu developed by veteran restaurateur Brian Bennett—whose most recent venture, the acclaimed Paul Martin’s American Grill, has successfully expanded to eleven sites—patrons of Bennett’s will discover a vast spectrum of contemporary food offerings representative of cuisines from around the globe. For example, enjoy some hearty corned beef hash and an Irish coffee during our breakfast happy hour (from 7-11 a.m.), grab a bahn mi sandwich or vegan ramen, at lunchtime, and savor chicken enchiladas or grilled Mahi tacos for dinner. Under the leadership of our culinary team, hand-cuts prime fish and meats in-house daily and pairs them with the freshest vegetables and other sides. Our soups, sauces, and signature dressings are also made in-house.
At Bennett’s, we are committed to providing exceptional service and ensuring that everyone enjoys a scrumptious meal, no matter their food preferences or dietary needs. From our kids’ menu to our extensive selection of vegan and vegetarian items, and gluten-free options, all members of the family are sure to find a dish they love. We also strive to customize menu items to accommodate different food sensitivities, including gluten-free diets. Simply inform your server of your preferences, and he or she will offer some tasty suggestions.
Unwind with a treat from our full-service bar or wine cellar
The right beverage can elevate any meal. Regardless of whether you prefer beer, wine, or cocktails, you’ll find a delicious, premium-quality option at Bennett’s. Refresh yourself at our full-service bar with a house-brewed or local craft beer, or sample one of our innovative cocktails, such as a raspberry mojito or a “Spicy Chihuahua,” a peppery tequila drink with proceeds benefitting the PCSPCA.
Our passion for wine is evident in our diverse and exciting wine selection, with options for every palate and price point available by the glass, by the bottle, and to purchase and enjoy at home. Brian Bennett, who has served as a judge at the Los Angeles International Wine Competition for the past three consecutive years, built our wine list with a carefully curated selection of options from his favorite regions around the world. Visit our wine cellar to discover a new favorite!
Perk up at the coffee bar
If you crave a caffeinated boost in the morning, be sure to visit Bennett’s full-service coffee and espresso bar, where we proudly serve Peet’s Coffee™ alongside sweet and savory treats baked in-house.
Grab and go from our specialty market
While we hope that Bennett’s will be your destination of choice for all occasions, we believe that at-home celebrations also deserve high-end food. That’s why our market offers a wide variety of options that may be enjoyed in our dining room or taken home. Items on the seasonal, rotating menu range from prime steaks, seafood, and burgers to gourmet chopped salads, vegetarian enchiladas, and vegan house-made ramen. The market also features a cheese and charcuterie counter, where you will find artisan cheeses along with locally baked breads—the perfect accompaniment to a bottle of wine from our cellar.
No matter what you choose to sample at Bennett’s kitchen•bar•market, we are confident that our commitment to quality will shine. Come see us today, or explore our menus online to start planning your visit to Bennett’s!