There’s delicious Corned Beef at the end of this rainbow! From March 17th to the 20th, dine in or take-out Bennett’s Corned Beef entrées for St. Patrick’s Day! This special includes our lean corned beef, which we braise in-house daily, glazed carrots, grilled red potatoes, and a roasted cabbage wedge. To really get into the St. Paddy’s Day spirit, be sure to enjoy it with a Guinness, an Irish Coffee (featuring Tullamore Dew Irish Whiskey, coffee, and sweetened cream), or one of our other inventive cocktails!
Corned Beef Take-Home Family Meal – $75
Take home our Corned Beef Dinner for 4 (take-out only). Available March 17-20th while supplies last. Limited quantities. “Click Here” – to pre-order your family meal starting March 1st. Pick up will be available between March 17-20th.
Corned Beef Individual Meal – $28
Available in restaurant March 17-20th. (take-out & dine in options). “Click Here” – to pre-order your individual meal starting March 1st or make your reservation here.
Other Corned Beef Options
While our St. Patrick’s Day special is sure to satisfy your inner leprechaun, you can also enjoy our Corned Beef Hash served year-round for Weekend Brunch at Bennett’s. Our Corned Beef Hash (only on our Weekend Brunch Menu) is served with smashed potatoes, red bell pepper, onion and poached eggs.
We look forward to celebrating St. Patrick’s Day with you!